Spring Farm Dinner - May 16, 2026

Save the date! Our annual Spring Farm Dinner is set for May 16th—an unforgettable gathering at the red barn celebrating great food, community, and spring on the ranch.

Our favorite night of the year is back, and this year we’re excited to welcome the team from Seared Steakhouse in Petaluma as our guest chefs. Known for their bold wood-fired cooking and thoughtful approach to seasonal ingredients, they’ll be joining us on the ranch to create a special multi-course dinner for the evening.

Tickets will be on sale soon—watch your inbox to be the first to know when they’re released.

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