***PLEASE NOTE: WHOLE LAMBS ARE CURRENTLY AVAILABLE FOR PRE-ORDER FOR OUR APRIL 2022 HARVEST. WE WILL CONTACT YOU ONCE THE HARVEST IS SCHEDULED.
We harvest 100% grass-fed and 100% grass-finished Hampshire and Dorset lamb all year around. Our lambs are all raised on amazing lush green pastures and are 100% grass-fed & grass-finished. The mixed forage of perennial plants they eat, mixed with their light flavor and buttery texture appeals to those who typically don't like lamb.
You can choose between using either Willowside Meats in Santa Rosa, CA or Bud's Custom Meats in Penngrove, CA for processing. The butcher shop will communicate with you directly about the cut and wrap process and when they expect to have the meat ready for you. They will always do their best to meet your preferred timeline.
The cut and wrap on a whole lamb is generally around $90.
What Do I Get?
- 20-25% Steaks
- 20-25% Roasts
- 40-45% Ground Lamb
- 10-15% Other Cuts (including bones and fat)