Stemple Creek Ranch Bulk Corned Beef Box

Stemple Creek Ranch Bulk Corned Beef Box

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We send all of our 100% grass-fed and grass-finished beef round to Roberts in San Francisco to get corned. Roberts Corned Meats is the oldest corned beef company in San Francisco and celebrates over 100 years as a successful family owned and operated business with its roots deeply tied to the community.

Cooking directions: remove corned beef from package and place fat-side up in 4-to-6 quart stock pot or Dutch oven. Fill pot with water until meat is covered by 1/2 inch; cover pot. Bring water to a boil over high heat, about 10 to 15 minutes. Reduce heat and simmer 2 to 3 hours until fork tender.

Approximate piece size: 2.5 lbs.

Recommended freezer space: 1.25 cubic feet

What Do I Get?

  • 20 lbs. Corned Beef (Round)