SHIPPING HIATUS: Orders made between 6/27 thru 7/10 will Ship 7/11.

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"The Murph" Dry-Aged Beef Cowboy Steak (Bone-In)

$85.00

Our 28-day dry-aged cowboy steaks are tender, juicy and incredibly flavorful. We have them cut at 2-inches thick with a frenched rib bone at the end. Get them while they last!

We've named this cut after our longtime customer Brian Murphy aka "Murph" - because he loves it SO much, he's ordered over 100!

Sizes: 22oz

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