There's nothing quite so satisfying as braised beef cooked "low and slow" until the meat reaches fall-off-the-bone tenderness. This Italian inspired comfort food recipe for Beef Osso Bucco (inspired by Taste of Divine blogger Christine Devlin) is just the thing when you're craving a flavorful and...
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Winter is the perfect season for soup, and nothing satisfyies like a nourishing pot of warm homemade bone broth. This simple, mineral-rich soup is made by simmering marrow and knuckle bones with water, vegetables and herbs. Oven roasting the bones and veggies beforehand will...
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Roast Prime Rib of Stemple Creek Beef is the perfect main course for a holiday celebration. Our grass fed Prime Rib is tender, flavorful, and has a beautiful marbling of fat that makes for a juicy finished roast. One of the most common mistakes in preparing this prime cut is overcooking, but...
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The changing seasons inspire the way we eat. As the warm days of summer give way to the chill of fall, we begin to crave heartier fare. This stunning but easy recipe for Stuffed Portobello Mushrooms is the ultimate comfort food. The substantial mushroom caps serve as a bowl for our grass-fed...
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Super Bowl Sunday is this weekend, and in sports bars and living rooms across America football fans will be glued to the TV cheering on their favorite team. If you're planning to feed a group on game day, be sure to whip up a crowd-pleasing plate of these Loaded Beef Nachos starring our...
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(from Kraemer's Culinary Blog; http://www.kraemersculinaryblog.com) This delectable recipe is the perfect way to serve our grass-fed lamb for the holidays . . .and comes together in less than an hour!
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