Part Three: Shipping Direct to You For our final post in this three-part series, we share a Q&A focused on a “day in the life” of our shipping team, along with responses to some commonly asked questions from our customers. Where do you ship? We ship to all 50 states. Orders typically arrive...
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Do you dread holiday shopping? Avoid the hustle, bustle and lines this year by sending a gift everyone on your list will love: a specially curated Stemple Creek Ranch grass fed meat box! We've got three meat and cut options to choose from in each of these boxes, along with the option to add a...
Read MoreMany consumers may be unaware of recent changes in U.S. meat labeling laws, and how those changes could impact them at the grocery store. Last month, the House of Representatives voted to repeal current labeling laws that specify the country-of-origin where beef, pork, and poultry are "born,...
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Have you considered buying a whole, half, or quarter animal from our ranch? People often ask us about the most economical way to buy our grass-fed meat, and purchasing in "bulk" is the way many customers choose to save on cost. Rather than buying individual cuts, purchasing whole animals...
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For grass-fed farmers, the first and the last rains of the season are the most important. Here we are at the end of May and we are still expecting more rain next week. This spring has been ideal grass growing conditions and our fields and animals are reaping the benefits. As you will see here,...
Read MoreI (Lisa) love reading food blogs. Many of the recipes I can only dream of making, not because I don't want to or don't think I'm capable (although I am no Martha), but because time is of the essence around Casa de Poncia. Between our jobs, the Ranch, the dogs, and of course our daughter Avery...
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Shipping & Delivery